Food safety

Food Hygiene Awareness

Entry-level safe food handling for staff who work around food.

Coming soon

IEUK

What it will cover

Hygiene basics
Hand washing
Keeping food at safe temperatures
Spotting contamination
Reporting problems

Who it is for

New starters, servers, delivery and stock staff.

Why employers train for this

The same food hygiene training duty applies to every food handler. This is an entry-level course.

Where it is planned

Ireland, United Kingdom. Rules can differ by country, state and workplace, so check what applies to you.

This course is in development and is not on sale yet. Pricing and enrolment will be published before launch. On completion, trainees will receive a certificate of completion issued by CertiSpark. This is not a regulated qualification and does not replace your employer's duties or site-specific training. It does not guarantee any inspection outcome.

Questions

When can I take Food Hygiene Awareness?

It is still in development. We will publish the launch date, pricing and enrolment before it opens.

Will I get a certificate?

Yes. Trainees who complete the course will get a named certificate of completion from CertiSpark. It is not an accredited qualification.

Which countries is it for?

It is planned for Ireland, United Kingdom. Each course page lists the countries it covers.

Can I train my whole team?

That is the plan. You will be able to enrol staff and keep their completions in one training log.

Related courses

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